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The Story

Bills Fishhouse is a casual, modern dining space that embraces locally sourced, seasonal ingredients to produce simple, uncomplicated food. This is the place for a casual evening drink, a shared feast with friends or a light bite after a long beach day. Aimed to bring people together over a mutual love of good food, good wine and good times.

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CHEF’S TABLE

FROM THURSDAY 28th MAY 2020 UNTIL SATURDAY 6th JUNE

THURSDAY  |  FRIDAY  |  SATURDAY
5.30pm  |  7.30pm

THURSDAY 28TH MAY TO SATURDAY 30TH MAY – SOLD OUT!
THURSDAY 4TH JUNE TO SATURDAY 6TH JUNE – EXTRA SEATS ADDED!
NEW MENU LAUNCHING THURSDAY 11TH JUNE!

We are excited to welcome you back to our fishhouse… And what better opportunity than to relaunch our humble abode with a Bills Fishhouse & Bar Chef’s Table – revisiting together old favourites while looking ahead at inspired food ideas for our upcoming menu to be launched Thursday 11th June 2020.

The idea is simple, we do the hard yards and cook you an amazing five course tasting meal while you sit back, relax and enjoy being out of your home – finally!

The menu is a carefully curated sea-to-plate selection with a focus on staying true to fresh, local, sustainable and seasonal ingredients. At the bar, drinks pack some major punch with a selection of bespoke cocktails and a wine list to impress the most developed palette.

If your tastebuds like a gamble, than book your spot today. Or for the more cautious of us, the menu will be released weekly! Ask our team directly if you have any dietary requirements!

5 COURSE CHEF’S TABLE MENU |  $75pp

 

NSW WINES PAIRING |  $45pp

TO ALL OF OUR PROSPECTIVE GUESTS – in line with NSW restrictions during the COVID-19 pandemic, we will be taking all the steps necessary to ensure a safe space for our guests, our team and by extension our community – this will include social distancing measures being implemented within our seating arrangements, limiting the number of guests per sitting, ongoing hygiene and safe food handling practices as well as any new measures released moving forward.

 

We look forward to once again doing what we love in this beautiful community of ours. We would like to thank everyone for the overwhelming support we have received over the past weeks as we navigated the unsteady waters. Let’s continue working our way back to a safe and healthy environment together.

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Book a Table

So, you’ve got a hankering for something from under the sea or maybe you’re just a fan of good honest food? Either way, we like you. Grab your partner or the gang and book a table at Bills Fishhouse, below. We look forward to facilitating your dining experience and welcoming you to our house….it’s quite the catch, we’re sure you’ll agree!

 

BOOK YOUR TABLE by emailing socialdistancing@billsfishhouse.com.au or book via the link below!
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Events

TEMPORARILY ON HOLD DUE TO THE COVID-19 PANDEMIC

We love an excuse to party, from intimate gatherings to larger scale celebrations, Bills Fishhouse is the perfect backdrop and ever-obliging host for your next shindig. The space can cater to a diverse selection of event preferences, get in touch with our team to discuss your specific requirements.

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Find Us

If you want coastal ambience with contemporary urbanity; all roads lead to Bills Fishhouse. You will find us primely positioned within the new Clarence House development in Port Macquarie.

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Opening Hours

Thursday – Saturday: 5:30pm & 7.30pm sittings

Get in Touch

Got a question or a suggestion? Say hello, we love hearing your feedback.

2/18-20 Clarence Street, Port Macquarie, NSW 2444
dine@billsfishhouse.com.au    P 02 6584 7228

Good Food. Good Wine. Good Times.

© 2016 Bills Fishhouse + Bar | Brand & Creative by Marx Design Group